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Demi Chef de Partie, Bakery

Thailand The Athenee Hotel a Luxury Collection Hotel Bangkok THB 15,000–25,000 per month, often plus service charge and benefits*
Job Description

The Demi Chef de Partie, Bakery supports the pastry and bakery team in preparing breads, pastries, desserts, and other baked products according to hotel recipes and quality standards. Requirements generally include culinary or pastry training, previous bakery or pastry kitchen experience, food-safety knowledge, and the ability to work efficiently in a professional hotel environment. The candidate is expected to maintain consistent presentation and taste, follow hygiene procedures, control ingredients, keep work areas clean, and cooperate with chefs and colleagues. Flexibility to work shifts, weekends, and holidays, along with a willingness to learn and strong attention to detail, are important.

Company Info

The Athenee Hotel, a Luxury Collection Hotel, Bangkok is an upscale Marriott property located in the heart of Bangkok’s diplomatic and commercial district. Inspired by Thailand’s royal heritage, the hotel combines elegant architecture, refined accommodation, destination dining, wellness facilities, and high-touch hospitality. It serves business travelers, leisure guests, luxury tourists, and major events. As part of Marriott International’s Luxury Collection, the hotel emphasizes distinctive local experiences, personalized service, and international operating standards. Culinary operations include several restaurants, lounges, banqueting facilities, and bakery or pastry production areas. Employees typically work in a multicultural environment with structured training, professional development opportunities, staff benefits, and exposure to luxury-hotel standards. The property is well connected to Bangkok’s public transportation, shopping, restaurants, and cultural attractions.

Destination Guide

Thailand offers opportunities in hotels, resorts, restaurants, tourism, wellness, diving, retail, and event services. Bangkok is not an island, but it is the country’s main employment and transport hub; popular island destinations such as Phuket, Koh Samui, Koh Phangan, and Koh Chang provide seasonal hospitality work. Thai culture values politeness, respect, modesty, family, and the traditional wai greeting. Lifestyle ranges from busy urban living to relaxed beaches, with affordable food, transport, and accommodation compared with many international destinations. Foreign workers normally need an appropriate Non-Immigrant B visa and a Thai work permit arranged with employer support; working on a tourist visa is not permitted. Candidates should confirm salary, service charge, accommodation, meals, insurance, and contract terms before relocating. Bangkok generally offers more year-round employment, while island jobs may be seasonal and dependent on tourism demand.

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