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Sous Chef - Bakery

Qatar The St. Regis Doha QAR 6,000–10,000 per month, often with accommodation, meals, transport, medical insurance, and annual flight benefits*
Job Description

The Sous Chef – Bakery supports the Executive Pastry Chef in managing daily bakery and pastry operations at The St. Regis Doha. Requirements typically include professional culinary or pastry training, several years of bakery or pastry experience, and strong knowledge of breads, viennoiserie, cakes, desserts, food safety, hygiene, and cost control. The candidate is expected to supervise and coach kitchen colleagues, maintain consistent luxury-hotel standards, plan production, monitor quality and presentation, control waste, and coordinate effectively with other departments. Flexibility, creativity, leadership, attention to detail, and the ability to work under pressure, including weekends and holidays, are essential.

Company Info

The St. Regis Doha is a luxury beachfront hotel operated under the St. Regis brand by Marriott International. Located in the West Bay area of Doha, the property is known for refined guest service, elegant accommodation, premium restaurants, lounges, event facilities, and its private beach setting. St. Regis hotels traditionally emphasize personalized butler service, sophisticated dining, and highly polished hospitality standards. As part of Marriott International, the hotel offers access to an international hospitality network, structured operating procedures, training resources, and potential career mobility across global properties. The bakery and pastry team supports the hotel’s restaurants, banquets, room service, and guest amenities, making consistency, presentation, food safety, and timely production especially important. Employment packages in Qatar may include benefits such as accommodation, transportation, meals, medical coverage, and annual leave, although exact terms depend on the offer and candidate experience.

Destination Guide

Qatar is a compact Gulf country rather than an island, offering strong opportunities in luxury hotels, restaurants, catering, events, aviation, retail, healthcare, construction, and professional services. Doha is the main employment hub and has a modern, international lifestyle with shopping malls, museums, beaches, desert excursions, sports venues, and a growing dining scene. The culture is welcoming but conservative: modest dress is advisable in public, Islamic customs should be respected, and alcohol is restricted to licensed venues. Summers are extremely hot, while winter is comfortable for outdoor activities. Most overseas employees need an employer-sponsored work visa; the company normally arranges entry approval, medical checks, residence permits, and related documentation. Candidates should confirm salary, accommodation, transport, insurance, leave, flights, and probation terms before relocating. Qatar’s tax-free salary structure can be attractive, but living costs vary considerably depending on housing and lifestyle.

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