The Commis III supports the kitchen team with basic food preparation, ingredient handling, portioning, cooking assistance, plating and maintaining clean, safe work areas. Candidates should ideally have a basic culinary qualification or relevant kitchen experience, although motivated entry-level applicants may be considered. The role requires food-safety awareness, good hygiene, willingness to follow recipes and instructions, and the ability to work efficiently in a busy hotel environment. The successful candidate is expected to be reliable, physically fit, organised, adaptable and available for shifts, weekends and public holidays. Teamwork, a positive attitude and a genuine interest in hospitality are important.
The Westin Fiji Golf Resort & Spa is a luxury beachfront resort on Denarau Island, Fiji, operated under Marriott International’s Westin brand. The resort combines accommodation, restaurants, leisure facilities, wellness services and access to golf and island activities. Westin properties are known for their focus on wellbeing, including nutritious dining, fitness, restful stays and personalised guest service. As part of Marriott International, the resort offers employees exposure to international hospitality standards, structured training and opportunities to develop across hotels and destinations. Its kitchen teams support several dining outlets and events, serving both resort guests and visitors. The workplace is multicultural and service-focused, with an emphasis on teamwork, professionalism, sustainability and creating memorable guest experiences.
Fiji offers hospitality, tourism, culinary, resort operations, construction, healthcare, education and marine-related job opportunities, particularly around Nadi, Denarau, Suva and the Coral Coast. Fijian culture is welcoming and community-oriented, with strong traditions of family, village life, respect and shared meals. Life is generally relaxed, tropical and outdoors-focused, although imported goods and accommodation in resort areas can be expensive. New employees should confirm whether housing, meals, transport, medical cover and flights are included in the offer. Foreign workers normally need an approved work permit before starting employment; the employer usually supports the application, and requirements can include a contract, passport, qualifications and police clearance. Relocating involves arranging appropriate visas, health insurance, banking and local transport. Fiji’s climate is warm year-round, with a wetter cyclone-prone season generally from November to April.
Make sure pop-ups and redirects are enabled in your browser settings.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...