Commis Chef - Mercure Sydney Blacktown

Job Description

The Commis Chef supports the kitchen team with food preparation, cooking, plating and maintaining clean, organised work areas. Typical requirements include basic culinary training or relevant kitchen experience, knowledge of food safety and hygiene standards, and the ability to follow recipes and instructions accurately. The candidate is expected to work efficiently during busy service periods, maintain consistent food quality, minimise waste and cooperate professionally with chefs and colleagues. Flexibility to work mornings, evenings, weekends and public holidays is generally required. A positive attitude, willingness to learn and strong attention to cleanliness are important for success in this entry-level role.

Company Info

Mercure Sydney Blacktown is an Accor hotel located in Arndell Park, in Sydney’s western suburbs. The hotel provides accommodation, dining, meetings and event services for business travellers, leisure guests and local functions. As part of the Mercure brand, it aims to offer welcoming, locally influenced hospitality with dependable service and comfortable facilities. Accor is a major international hospitality group operating hotels, resorts and serviced properties across numerous countries and brands, including Mercure, Novotel, ibis, Sofitel and Fairmont. Employees generally work within structured service standards while having opportunities to develop through training, operational experience and internal career mobility. In this role, the successful candidate would join the hotel’s food and beverage operation and contribute to guest satisfaction through safe, timely and well-presented meals.

Destination Guide

Australia offers hospitality opportunities in hotels, restaurants, resorts and event venues, particularly in Sydney, Melbourne, Brisbane, Perth, regional tourist areas and coastal destinations. Workplace culture is generally practical, friendly and team-oriented, with strong expectations around punctuality, safety, equality and customer service. The lifestyle includes excellent beaches, outdoor activities, multicultural food and generally high living standards, although major cities can be expensive. Skilled or experienced hospitality workers may explore employer-sponsored visas, while eligible young people can use Working Holiday or Work and Holiday visas. A valid work visa, tax file number, bank account and suitable health insurance are normally needed. Before relocating, budget for accommodation, transport and initial living costs, check award wages and confirm roster arrangements. Australia is large, so choosing a location near reliable public transport can make daily life easier.