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Please Note

  • An estimate based on public data for similar roles. Not provided by the employer.

Night Auditor

Australia Novotel Melbourne Preston Estimated salary: Approximately AUD 60,000–70,000 per year, plus applicable night, weekend and public-holiday penalties
Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Night Auditor manages overnight hotel operations, combining front-office service with daily financial checks. Typical requirements include previous hotel reception, night audit or customer-service experience, confidence using property-management and payment systems, accurate cash handling, strong written and spoken English, and the ability to work independently overnight. Duties include welcoming late arrivals, processing check-ins and departures, reconciling transactions, preparing daily reports, responding to guest requests, monitoring the property and completing handover notes. The successful candidate is calm, reliable, detail-oriented and professional, with good problem-solving skills and a strong commitment to guest safety and service. Weekend, public-holiday and overnight availability is expected.

About the employer

Novotel Melbourne Preston is part of Accor, a global hospitality group operating hotels, resorts and serviced residences across many countries. Novotel is Accor’s midscale brand, designed for business and leisure travellers, with an emphasis on practical comfort, welcoming service, food and beverage, and flexible spaces for work and relaxation. The Preston property serves guests visiting Melbourne’s northern suburbs and is positioned close to local dining, transport and business areas. Employees generally work within a structured international hotel environment, supported by brand standards, training and opportunities to move between departments or Accor properties. The company promotes guest satisfaction, teamwork, inclusion and responsible hospitality. Its Melbourne operations can suit people seeking experience in front office, accommodation services, food and beverage, events or hotel leadership.

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