Responsible for washing and sanitising dishes, glassware, cutlery, pots and kitchen equipment, while keeping the stewarding area clean, organised and safe. The role may include waste handling, replenishing supplies, supporting kitchen operations and following hygiene procedures. Candidates should be physically fit, dependable and willing to work shifts, weekends and public holidays. Previous hotel, restaurant or kitchen stewarding experience is helpful but may not be essential. The successful candidate is expected to work efficiently under pressure, follow instructions, maintain high cleanliness standards and cooperate closely with chefs and service colleagues. Basic Cantonese, English or Mandarin communication skills may be useful in Hong Kong.
Shangri-La Group is a luxury hospitality company founded in Hong Kong and recognised internationally for its hotels, resorts and distinctive Asian-inspired service. Its portfolio includes Shangri-La, Kerry, JEN and Traders hotels across Asia, the Middle East, Europe, North America and other markets. Shangri-La properties typically provide accommodation, restaurants, bars, banqueting, wellness facilities and business services. The company places strong emphasis on warm hospitality, guest satisfaction, teamwork and professional development. In Hong Kong, its hotels serve local and international guests and offer a range of career opportunities in rooms, food and beverage, culinary operations, engineering, administration and management. A stewarding position is an operational support role that contributes directly to food safety, kitchen efficiency and the overall guest experience.
Hong Kong is a compact, highly connected city with a distinctive blend of Cantonese traditions, international business and fast-paced urban living. Hospitality jobs are available in luxury hotels, restaurants, resorts, catering companies and clubs, particularly in Central, Tsim Sha Tsui, Admiralty, Causeway Bay and the airport area. Cantonese is valuable, while English and Mandarin are widely used in hotels. Life offers excellent public transport, diverse food, shopping, hiking and easy access to beaches and outlying islands, although housing costs are high and living space is often limited. Foreign workers generally need an approved employment visa before starting work; the employer normally sponsors the application and must provide a genuine contract. Applicants should confirm salary, service charge, accommodation, meals, medical coverage and working hours before relocating. Hong Kong has humid summers, mild winters and occasional typhoons.
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