The Demi Chef – Bakery (Overnight) supports the pastry and bakery team by preparing breads, pastries, cakes, and other baked products to Shangri-La standards. Requirements typically include culinary or pastry training, previous bakery or pastry kitchen experience, good knowledge of baking methods, food safety, hygiene, and ingredient handling. The successful candidate should be dependable, physically fit, detail-oriented, and comfortable working overnight shifts, weekends, and public holidays. They are expected to follow recipes accurately, maintain cleanliness, manage preparation timelines, minimize waste, and work cooperatively with senior chefs and other kitchen departments.
Shangri-La Hotels and Resorts is a Hong Kong-founded luxury hospitality group with hotels, resorts, and properties across Asia, the Middle East, Europe, North America, and other international markets. The company is known for warm Asian hospitality, high service standards, and premium accommodation, dining, wellness, and event experiences. Its Hong Kong properties serve business and leisure guests and include extensive restaurants, bakeries, banqueting operations, and pastry kitchens. Employees generally work in structured, multicultural teams with opportunities for professional training and internal career development. A bakery Demi Chef can gain experience in large-scale hotel production, luxury food presentation, international guest preferences, and disciplined kitchen systems. The role may also provide staff meals, uniforms, medical coverage, annual leave, and other benefits, depending on the property and employment contract.
Hong Kong offers strong opportunities in hotels, restaurants, catering, retail, finance, technology, and tourism, although competition is high and Cantonese can be an advantage in customer-facing roles. The culture blends Chinese traditions with international influences, reflected in festivals, temples, markets, modern dining, and a fast-paced business environment. Lifestyle is energetic and convenient, with excellent public transport, diverse food, shopping, hiking trails, beaches, and nearby islands such as Lantau and Cheung Chau. Housing is expensive, so accommodation or staff housing can be important benefits for hospitality workers. Foreign employees normally need an employer-sponsored work visa before starting employment; the employer must demonstrate a genuine role and suitable qualifications or experience. Candidates should confirm visa support, contract terms, medical coverage, accommodation, working hours, and tax arrangements before relocating. Hong Kong is compact, safe, and well connected, but newcomers should budget carefully for rent and daily expenses.
Make sure pop-ups and redirects are enabled in your browser settings.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...