The Waiter/Waitress at Hung Tong is responsible for welcoming guests, taking food and beverage orders, serving dishes, explaining menu items, maintaining table presentation, and ensuring a memorable dining experience. Candidates should have a friendly and professional manner, good communication skills, and an interest in Chinese cuisine and hospitality. Previous experience in a quality restaurant or hotel is preferred, although suitable entry-level applicants may be considered. Cantonese and English are useful, while Mandarin is an advantage. The role requires attention to detail, teamwork, physical stamina, flexibility to work shifts, weekends and public holidays, and a strong commitment to Shangri-La service standards.
Shangri-La Group is a leading luxury hospitality company founded in Asia, operating hotels, resorts and related businesses across Asia, the Middle East, Europe, North America and other destinations. Its properties are known for attentive service, comfortable accommodation, distinctive dining venues and strong connections with local culture. In Hong Kong, Shangri-La operates prestigious hotels including Island Shangri-La and Kowloon Shangri-La. Hung Tong is a Chinese dining venue associated with the group’s Hong Kong operations, offering guests refined cuisine and professional service. Employees generally work in a structured international hotel environment with training, career development opportunities, staff benefits and exposure to high-end hospitality standards. The company places emphasis on guest satisfaction, teamwork, courtesy and consistent service delivery.
Hong Kong is a compact, energetic destination with excellent opportunities in hotels, restaurants, retail, finance, technology, logistics and tourism. Its culture blends Cantonese traditions, international influences, festivals, temples and a celebrated food scene. Life is fast-paced and convenient, with an efficient MTR network, abundant shopping and nightlife, hiking trails, beaches and nearby islands. Accommodation can be expensive, so newcomers often share apartments or live in districts outside the central areas. Foreign professionals generally need an employment visa sponsored by their employer, while eligibility depends on qualifications, experience and a confirmed job offer. Employers usually assist with documentation. New arrivals should arrange housing, a Hong Kong ID card, bank account and health coverage. Cantonese is valuable for service roles, although English and Mandarin are widely used in hospitality.
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