Commis

Job Description

The Commis supports the kitchen team with food preparation, basic cooking, plating, stock handling, and maintaining clean, hygienic work areas. Candidates should have a basic culinary qualification or relevant kitchen experience, good knowledge of food safety, and the ability to follow recipes and instructions accurately. The role requires stamina, teamwork, flexibility, and willingness to work shifts, weekends, and public holidays in a busy resort environment. The successful candidate is expected to maintain consistent quality, minimize waste, respect hygiene standards, and support chefs across assigned sections. Previous hotel or international resort experience is helpful, while a positive attitude and willingness to learn are essential.

Company Info

Jumeirah Olhahali Island Maldives is a luxury all-villa resort operated by Jumeirah, the Dubai-based hospitality group known for properties such as Burj Al Arab and a portfolio of premium hotels and resorts worldwide. Located in the North Malé Atoll, the resort offers contemporary villas, private pools, ocean activities, restaurants, wellness facilities, and personalized guest service. Its team works in a multicultural, high-end environment where attention to detail, warm hospitality, and professional presentation are important. Employees generally receive resort-based benefits such as staff accommodation, meals, uniforms, transportation within the property, and access to training, although exact benefits depend on the employment contract. Kitchen employees support several dining outlets and gain valuable experience in international luxury-resort operations.

Destination Guide

Maldives employment is concentrated in luxury resorts, tourism, restaurants, diving, marine activities, engineering, housekeeping, finance, and guest services. Resort islands offer a structured lifestyle with staff housing, meals, recreation, and a multicultural workforce, but work can be demanding and locations are remote. Local inhabited islands provide a more traditional experience, with Muslim culture, modest dress expectations, daily prayers, seafood-based cuisine, and strong community ties. Alcohol is generally restricted to licensed resort areas. Employers normally arrange an employment approval and work permit; candidates should not work on a tourist visa. Confirm medical checks, passport requirements, contract terms, airfare, insurance, accommodation, and service-charge policy before relocating. Travel usually involves arrival at Velana International Airport followed by a speedboat or seaplane transfer. Costs and facilities vary by island, so savings, reliable communication, and respect for local customs are important.