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Food & Beverage Manager

Thailand MERCURE BANGKOK RATCHATHEWI THB 60,000–90,000 per month, depending on experience and benefits*
Job Description

The Food & Beverage Manager oversees restaurant, bar, banquet and room-service operations at Mercure Bangkok Ratchathewi. The role typically requires several years of hotel or restaurant management experience, strong knowledge of service standards, food safety, budgeting and cost control, and confidence leading multicultural teams. Candidates should communicate well in English, demonstrate commercial awareness, and be comfortable coordinating with kitchen, front office and sales departments. The successful candidate is expected to improve guest satisfaction, maintain quality and hygiene standards, manage staffing and training, control expenses, support revenue growth and ensure smooth daily operations. Knowledge of local Thai hospitality practices and experience with hotel systems would be advantageous.

Company Info

Mercure is Accor's internationally recognised midscale hotel brand, known for combining reliable hospitality standards with a strong sense of local character. Mercure Bangkok Ratchathewi is located in Bangkok's Ratchathewi district, an accessible area close to shopping, transport links, restaurants and major city attractions. The hotel serves business and leisure travellers and typically provides accommodation, dining and event facilities. As part of Accor, the property benefits from global operating standards, professional training, international career opportunities and employee benefits that may vary by location. The Food & Beverage Manager would work within a multicultural hospitality environment, balancing guest experience with profitability, team development and operational consistency. Accor places strong emphasis on responsible hospitality, inclusion, sustainability and creating memorable experiences for guests.

Destination Guide

Thailand offers strong hospitality opportunities across Bangkok, Phuket, Koh Samui, Krabi, Pattaya and other island destinations. Jobs are common in hotels, resorts, restaurants, wellness centres, diving operations and tourism services, with English highly valued and Thai language skills helpful. Bangkok provides a fast-paced urban lifestyle, while the islands offer beaches, outdoor activities, a relaxed atmosphere and a seasonal tourism economy. Local culture values respect, politeness, family, food and Buddhist traditions; appropriate dress and behaviour are important at temples and workplaces. Foreign employees generally need a Thai Non-Immigrant B visa and work permit, normally arranged with employer support before starting work. Candidates should verify contract terms, accommodation, insurance, taxes and visa responsibilities. Living costs vary considerably, with Bangkok and major resort areas usually more expensive than smaller towns.

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