The Storekeeper manages the receipt, storage, organisation and issue of food, beverages, operating supplies and other hotel materials. Requirements typically include previous experience in hotel stores, warehousing or inventory control, basic computer and stock-recording skills, good numeracy, and the ability to check deliveries accurately. The successful candidate should be organised, physically fit, reliable and comfortable working in a fast-paced hospitality environment. Responsibilities include maintaining stock levels, rotating products by expiry date, conducting inventory counts, following food-safety and workplace procedures, and coordinating with kitchen, purchasing and other departments. Attention to detail, teamwork, honesty and willingness to work shifts, weekends and public holidays are expected.
Shangri-La is a leading luxury hospitality group founded in Asia and known for hotels, resorts and city properties across the world. Its portfolio includes the Shangri-La, Kerry, JEN and Traders brands, serving leisure and business travellers with accommodation, dining, meetings, wellness and recreation facilities. Shangri-La Singapore is an established luxury hotel set among extensive gardens near Orchard Road, offering guestrooms, restaurants, event spaces and guest services. The company places strong emphasis on warm Asian hospitality, service quality, operational standards and employee development. Team members generally work in a multicultural environment and support guests from many countries. Benefits and employment terms vary by position and may include staff meals, uniforms, service benefits, training and other hotel-specific provisions.
Singapore is a compact, highly connected island city with opportunities in hospitality, tourism, retail, logistics, finance, technology and healthcare. The culture is multicultural, with English widely used alongside Mandarin, Malay and Tamil. Life is convenient and safe, with excellent public transport, modern healthcare, varied food and abundant shopping and entertainment. Housing can be expensive, especially near central districts, so many employees compare shared accommodation and locations along MRT lines. Foreign workers generally need an employer-sponsored work pass; the appropriate pass depends on salary, qualifications and job level, and the employer normally submits the application. Candidates should confirm eligibility, accommodation, medical requirements and contract benefits before relocating. Singapore is hot and humid year-round, with frequent rain. A valid passport, verified employment offer and sufficient savings for the initial deposit, transport and living costs are advisable.
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