The Steward is responsible for washing and sanitising dishes, cutlery, glassware, cookware and kitchen equipment, while keeping stewarding areas clean, organised and hygienic. The role may include operating dishwashing equipment, handling waste, replenishing supplies and supporting chefs and restaurant teams during service. Candidates should be physically fit, reliable and comfortable working on their feet in a fast-paced hotel environment. Basic food-safety awareness, good personal hygiene, teamwork and attention to detail are expected. Previous hotel, restaurant or stewarding experience is helpful but may not be essential. Shift work, weekends and public holidays are normally required.
Shangri-La is a luxury hospitality group founded in Hong Kong and recognised for hotels and resorts across Asia, the Middle East, Europe, North America and other international destinations. The group operates under the Shangri-La, Traders, JEN and Kerry hotel brands, with a strong focus on personalised service, refined accommodation and memorable guest experiences. Shangri-La properties typically include restaurants, banquet facilities, wellness services and extensive guest amenities. The company promotes values centred on respect, humility, teamwork and genuine care for guests and colleagues. In Hong Kong, Shangri-La operates prestigious properties including Island Shangri-La and Kowloon Shangri-La. Employees generally work in multicultural teams and may receive structured training, staff meals, uniform provision and other hotel benefits, depending on the property and employment contract.
Hong Kong is a compact international city with a strong hospitality, tourism, retail and food-and-beverage sector, creating opportunities in hotels, restaurants, catering and visitor services. Cantonese is the local language, while English and Mandarin are widely used in workplaces. The culture combines Chinese traditions with international influences, and life is energetic, convenient and highly urban, with excellent public transport, varied dining, hiking trails and beaches. Housing is expensive, so staff accommodation or a housing allowance can be important. Foreign workers generally need an appropriate employment visa sponsored by an employer before starting work; requirements depend on nationality, qualifications and the contract. Applicants should confirm visa eligibility, medical or document requirements and whether the employer provides meals, accommodation, insurance and transport. Hong Kong uses the Hong Kong dollar and has a subtropical climate with hot, humid summers and cooler winters.
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