Commis Chef

Job Description

The Commis Chef supports senior chefs with food preparation, cooking, portioning and kitchen organisation. Typical requirements include basic culinary training or relevant kitchen experience, knowledge of food hygiene and safe handling, and the ability to follow recipes and instructions accurately. The candidate is expected to maintain cleanliness, prepare ingredients efficiently, control waste, store food correctly and work cooperatively during busy service periods. Flexibility for shifts, weekends and public holidays is important. Shangri-La would generally look for a motivated, disciplined and well-presented team member who is eager to learn, maintains consistent quality and follows hotel standards.

Company Info

Shangri-La Hotels and Resorts is a major luxury hospitality group founded in Hong Kong, operating hotels, resorts and residences across Asia, the Middle East, Europe, North America and other international destinations. The group is recognised for personalised service, comfortable accommodation, extensive dining facilities and strong attention to guest experience. Its Malaysian properties serve business and leisure travellers and commonly include restaurants, banquet operations, wellness facilities and event services. Shangri-La places emphasis on hospitality standards, teamwork, staff development and cultural awareness. A Commis Chef may gain practical experience in high-volume hotel kitchens, working alongside experienced culinary professionals and supporting restaurants, banquets or room-service operations.

Destination Guide

Malaysia offers hospitality opportunities in Kuala Lumpur, Penang, Langkawi, Kota Kinabalu and other resort destinations. Culinary workers can find roles in hotels, restaurants, beach resorts, catering companies and international chains, with better prospects for candidates who have formal culinary training and strong English skills. The culture is multicultural, shaped by Malay, Chinese, Indian and indigenous traditions, and food is central to daily life. Lifestyle varies from busy city living to relaxed island communities, with generally affordable transport and accommodation outside major tourist areas. Foreign employees normally need an employer-sponsored Employment Pass or another approved work permit before starting work; the employer usually handles the application. Candidates should confirm salary, accommodation, service charge, meals, medical coverage and contract terms. For relocation, prepare certified qualifications, a valid passport and medical documents, and check current Malaysian immigration rules before travel.