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Captain - Red Sugar

Hong Kong Shangri-La HK$18,000–HK$25,000 per month, plus possible service charge and benefits*
Job Description

The Captain at Red Sugar is responsible for supervising daily bar and restaurant operations, coordinating service, welcoming guests, taking orders, maintaining service standards, and supporting the team during busy periods. Candidates should have relevant experience in hotel, restaurant, or bar service, strong knowledge of food and beverages, good communication skills, and a professional, guest-focused attitude. Fluency in English is generally expected, while Cantonese or Mandarin is advantageous. The successful candidate should be well presented, attentive to detail, confident leading colleagues, and comfortable working shifts, weekends, and public holidays. Experience in a luxury hotel or rooftop bar environment would be beneficial.

Company Info

Shangri-La Group is a leading luxury hospitality company founded in Hong Kong, operating hotels, resorts, and related businesses across Asia, the Middle East, Europe, North America, and other international markets. Its properties are known for personalized service, elegant surroundings, dining experiences, and a strong emphasis on genuine Asian hospitality. Shangri-La hotels typically offer extensive food and beverage outlets, conference facilities, wellness services, and guest experiences for both business and leisure travelers. The group promotes professional development, teamwork, and high service standards across its workforce. In Hong Kong, its operations form part of the city's established luxury hotel sector and attract both international and local guests. Exact employment benefits vary by property and may include service charge, meals, medical coverage, staff accommodation assistance, training, and career progression opportunities.

Destination Guide

Hong Kong is a compact, energetic destination with strong opportunities in hotels, restaurants, bars, finance, retail, technology, logistics, and professional services. Its culture combines Cantonese traditions, international influences, festivals, excellent dining, and a fast-paced working style. Lifestyle options range from dense urban neighborhoods and shopping districts to beaches, hiking trails, outlying islands, and vibrant nightlife. Housing is expensive, so employees often share apartments or live in areas such as Kowloon, the New Territories, or Hong Kong Island near public transport. Foreign nationals normally require an employment visa sponsored by the employer, with approval depending on qualifications, a genuine job offer, and market conditions. Applicants should arrange a valid passport, employment contract, proof of qualifications, and financial or background documents as requested. Public transport is efficient, and English is widely used in international hotels, while Cantonese is valuable for daily life and guest service.

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