Demi Chef de Partie

Job Description

The Demi Chef de Partie supports the Chef de Partie and kitchen team in preparing, cooking, and presenting food to Marriott standards. Requirements typically include previous kitchen experience, basic knowledge of food preparation, hygiene and food-safety procedures, and the ability to follow recipes and portion controls. A culinary certificate is helpful but may not be essential. The successful candidate is expected to maintain a clean and organized workstation, work efficiently during busy service periods, minimize waste, follow instructions, and cooperate professionally with colleagues. Flexibility for shifts, weekends, and public holidays is usually required.

Company Info

Moxy Putrajaya is part of Moxy Hotels, Marriott International’s energetic lifestyle brand designed for modern, social travelers. The brand combines practical accommodation with lively communal spaces, casual food and beverage service, technology-friendly facilities, and a relaxed atmosphere. Moxy hotels typically encourage team members to deliver warm, informal, and engaging guest experiences rather than highly formal service. Marriott International is one of the world’s largest hospitality companies, operating thousands of hotels and resorts under a broad portfolio of well-known brands. Employees may benefit from structured training, international hospitality standards, staff accommodation or meals depending on the property, and Marriott’s global associate benefits. Moxy Putrajaya serves business and leisure visitors in Malaysia’s planned administrative capital and offers experience in contemporary hotel operations.

Destination Guide

Malaysia offers hospitality opportunities in Kuala Lumpur, Putrajaya, Penang, Langkawi, Sabah, and Sarawak, with demand for chefs, hotel staff, restaurant workers, and tourism professionals. Putrajaya is not an island; it is a modern, planned city near Kuala Lumpur, known for government buildings, lakes, parks, and relatively calm surroundings. Malaysia’s culture is multicultural, with Malay, Chinese, Indian, and Indigenous influences, and English is commonly used in hotels. Lifestyle costs are generally moderate, although central Kuala Lumpur and resort islands can be more expensive. Employees should confirm whether accommodation, meals, transport, medical coverage, and service charge are included. Foreign workers normally require employer sponsorship and an approved employment pass or relevant work permit before starting employment. Requirements vary by nationality and role, so check current Malaysian immigration rules and obtain official approval before relocating.