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Demi Chef de Partie - Bakery

United Arab Emirates Shangri-La AED 2,500–4,000 per month, typically with accommodation, meals, transportation, medical insurance, and visa sponsorship depending on the offer*
Job Description

The Demi Chef de Partie – Bakery supports the Bakery Chef and Pastry team in preparing breads, pastries, desserts, and other baked products to Shangri-La’s quality standards. Requirements typically include culinary or pastry training, previous experience in a hotel, bakery, or professional kitchen, knowledge of baking methods, ingredient handling, food safety, and kitchen hygiene. The candidate should be reliable, organised, physically fit, and able to work efficiently under pressure. Good teamwork, attention to detail, willingness to learn, and flexibility to work shifts, weekends, and public holidays are expected. Experience with international bakery products and luxury hospitality standards would be advantageous.

Company Info

Shangri-La Group is a leading luxury hospitality company headquartered in Hong Kong, operating hotels, resorts, residences, and related businesses across Asia, the Middle East, Europe, North America, and other international markets. Its properties are known for personalised service, comfortable surroundings, high-quality dining, and strong attention to guest experience. Shangri-La hotels employ multicultural teams across rooms, food and beverage, culinary operations, wellness, engineering, and corporate functions. The company generally promotes service excellence, professional development, teamwork, and respect for local communities. Employment packages vary by property and may include accommodation, meals, transportation, health coverage, annual leave, air tickets, and a UAE work visa. Exact benefits for this Demi Chef de Partie position should be confirmed directly with the recruiting property.

Destination Guide

The United Arab Emirates is not an island but a modern Gulf destination made up of seven emirates, including Dubai, Abu Dhabi, and Ras Al Khaimah. Hospitality creates regular opportunities for chefs, bakers, pastry specialists, restaurant staff, housekeeping teams, and hotel supervisors, particularly in luxury resorts and busy city properties. The culture blends Emirati traditions with a large international community; modest dress, courtesy, and respect for Islamic customs are important. Lifestyle can be energetic and convenient, with shopping, beaches, desert activities, dining, and excellent transport, although summer heat is intense. Most overseas employees need an employer-sponsored work permit and residence visa. Employers commonly arrange medical checks, Emirates ID processing, and sometimes accommodation or transport. Candidates should verify the written contract, salary, service charges, working hours, benefits, and recruitment fees before relocating.

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