As a Commis II - Pastry at The St. Regis Langkawi, you will assist in the preparation and presentation of high-quality pastries and desserts. Candidates should have a culinary diploma or equivalent experience, with a strong passion for pastry arts. You will be expected to follow recipes, maintain cleanliness, and ensure food safety standards. Creativity, attention to detail, and the ability to work in a fast-paced environment are essential.
The St. Regis Langkawi is a luxury resort located on the island of Langkawi, Malaysia. Known for its exquisite service and opulent accommodations, the resort offers a serene escape with stunning views of the Andaman Sea. It features a range of amenities including fine dining restaurants, a spa, and a private beach. The St. Regis brand is synonymous with luxury and personalized service, catering to discerning travelers seeking an unparalleled experience.
Malaysia offers a vibrant mix of cultures, with a rich history and diverse population. Langkawi, an archipelago of 99 islands, is known for its stunning beaches and lush landscapes. Job opportunities in hospitality and tourism are abundant, especially in luxury resorts. The lifestyle is laid-back, with a focus on outdoor activities and local cuisine. Malaysia's visa policies are relatively straightforward, with options for work permits for skilled professionals. Relocation involves adapting to a tropical climate and embracing the multicultural environment. English is widely spoken, making it easier for expatriates to integrate.
Make sure pop-ups and redirects are enabled in your browser settings.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...