As a Stewarding (Dishwasher) at Shangri-La, you will be responsible for maintaining cleanliness and sanitation standards in the kitchen. The role requires efficient cleaning of dishes, utensils, and kitchen equipment. Candidates should be physically fit, able to stand for long periods, and work in a fast-paced environment. Attention to detail and the ability to follow health and safety guidelines are essential. Previous experience in a similar role is preferred but not mandatory.
Shangri-La is a renowned hospitality company known for its luxurious hotels and resorts worldwide. Founded in 1971, the company is headquartered in Hong Kong and operates over 100 hotels globally. Shangri-La is committed to providing exceptional service and creating memorable experiences for its guests. The brand is synonymous with elegance, comfort, and Asian hospitality, offering a wide range of amenities and services to cater to the needs of both leisure and business travelers.
Singapore is a vibrant island city-state known for its diverse culture, modern infrastructure, and thriving economy. It offers numerous job opportunities, particularly in finance, technology, and hospitality. The lifestyle is fast-paced, with a mix of traditional and contemporary influences. English is widely spoken, making it easier for expatriates to adapt. Singapore has a high standard of living, excellent public transportation, and a safe environment. Visa and relocation processes are straightforward for skilled workers, with various passes available depending on qualifications and job offers. The city is also known for its multicultural cuisine, shopping districts, and green spaces, providing a balanced lifestyle for residents.
Make sure pop-ups and redirects are enabled in your browser settings.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...