The Senior Captain/Captain in Banquet Operations is responsible for overseeing the smooth execution of events and banquets. Candidates should have a minimum of 3-5 years of experience in hospitality or banquet operations, with strong leadership and communication skills. They are expected to manage staff, coordinate with kitchen and service teams, ensure customer satisfaction, and maintain high service standards. Flexibility to work irregular hours, including evenings and weekends, is essential.
Shangri-La is a renowned luxury hotel group with a strong presence in Asia and around the world. Known for its exceptional service and hospitality, Shangri-La offers a range of accommodations, from city hotels to resorts, providing guests with unique and memorable experiences. The company is committed to sustainability and community engagement, ensuring a positive impact on the environments and communities in which it operates. With a focus on Asian hospitality, Shangri-La strives to deliver personalized service and create a home away from home for its guests.
Hong Kong is a vibrant city known for its dynamic job market, especially in finance, hospitality, and technology sectors. The culture is a blend of Eastern and Western influences, offering a unique lifestyle with a fast-paced urban environment. The city is famous for its culinary scene, shopping, and nightlife. For expatriates, obtaining a work visa is essential, and the process is generally straightforward for skilled professionals. Relocation can be challenging due to high living costs, particularly in housing. However, the city's efficient public transport and diverse community make it an attractive destination for career growth and cultural experiences.
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