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Junior Sous Chef

Malaysia Miri Marriott Resort & Spa $1,800–$2,500/month*
Job Description

As a Junior Sous Chef at Miri Marriott Resort & Spa, you will assist in managing the kitchen operations, ensuring quality and consistency in food preparation. Candidates should have a culinary degree or equivalent experience, with a strong understanding of kitchen operations and food safety standards. The role requires excellent leadership skills to guide and motivate the kitchen team, creativity in menu planning, and the ability to work under pressure. You will be expected to maintain high standards of hygiene and work closely with the Sous Chef and Executive Chef to deliver exceptional dining experiences.

Company Info

Miri Marriott Resort & Spa, located in Malaysia, is part of the globally renowned Marriott International chain, known for its luxury accommodations and exceptional service. The resort offers a tranquil escape with stunning views of the South China Sea, featuring well-appointed rooms, diverse dining options, and a range of recreational facilities. Committed to delivering memorable guest experiences, the resort prides itself on its attentive staff and high standards of hospitality. As part of Marriott International, it provides employees with opportunities for career growth and development within a supportive and dynamic work environment.

Destination Guide

Malaysia is a vibrant country known for its diverse culture, rich history, and stunning landscapes. Job opportunities are abundant in hospitality, tourism, and culinary sectors, especially in popular tourist destinations like Kuala Lumpur and Penang. The lifestyle is a blend of traditional and modern influences, with a strong emphasis on community and family. Malaysia offers a relatively low cost of living, making it an attractive destination for expatriates. The country has a straightforward visa process for skilled workers, and relocation is facilitated by a welcoming environment and a wide range of amenities. English is widely spoken, easing the transition for international workers.