Food & Beverage Supervisor - Birdie Bar & Brasserie

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Food & Beverage Supervisor at Birdie Bar & Brasserie is responsible for overseeing daily operations, ensuring excellent customer service, and maintaining high standards of food and beverage quality. Candidates should have prior experience in a supervisory role within the hospitality industry, strong leadership skills, and the ability to work in a fast-paced environment. They are expected to manage staff, handle customer inquiries, and ensure compliance with health and safety regulations.

About the employer

Novotel Sydney City Centre is part of the Accor Group, a leading global hospitality company with a diverse portfolio of brands. Novotel offers modern, comfortable accommodations and is known for its commitment to guest satisfaction and sustainable practices. Located in the heart of Sydney, the hotel provides convenient access to the city's attractions and business districts, making it a popular choice for both leisure and business travelers.