The Service Leader - F&B (Lobby Lounge) at Shangri-La is responsible for overseeing daily operations in the lobby lounge, ensuring exceptional guest service. Candidates should have a background in hospitality, with strong leadership and communication skills. Experience in food and beverage service management is essential. The role demands attention to detail, the ability to manage a team effectively, and a focus on maintaining high service standards. Candidates should be customer-oriented, adaptable, and capable of handling high-pressure situations.
Shangri-La is a renowned luxury hotel group known for its exceptional hospitality and service. With properties worldwide, Shangri-La offers a unique blend of Asian hospitality and modern luxury. The company is committed to providing memorable experiences for its guests and fostering a culture of excellence and innovation. Shangri-La values its employees and offers opportunities for career growth and development. The brand is synonymous with elegance, comfort, and a commitment to sustainability and community engagement.
The Philippines, an archipelago of over 7,000 islands, offers a vibrant mix of cultures, stunning landscapes, and a warm tropical climate. Job opportunities are abundant in tourism, hospitality, and BPO sectors. The lifestyle is laid-back, with a strong emphasis on family and community. English is widely spoken, making it easier for expatriates to adapt. The cost of living is relatively low, but varies between urban and rural areas. Visa requirements depend on nationality and purpose of stay, with options for work, retirement, and investment. Relocation involves understanding local customs and integrating into the community, which is known for its hospitality and friendliness.
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