The Senior Commis - Pastry is responsible for preparing high-quality pastry dishes, ensuring consistency and creativity in the presentation. Candidates should have a culinary degree or equivalent experience, with a strong passion for pastry arts. They must be able to work efficiently under pressure, possess excellent time management skills, and have a keen eye for detail. The role requires a team player with good communication skills and the ability to follow instructions from senior chefs while also contributing ideas for new pastry creations.
Shangri-La is a premier luxury hotel group known for its exceptional hospitality and service. Founded in 1971, the company operates over 100 hotels and resorts worldwide, offering guests a blend of Asian hospitality and modern luxury. Shangri-La is committed to sustainability and community engagement, ensuring a positive impact on the environment and society. With a focus on personalized experiences, the brand is synonymous with elegance, comfort, and unparalleled service, making it a preferred choice for discerning travelers.
Hong Kong is a vibrant city known for its skyline, bustling markets, and rich cultural heritage. As a global financial hub, it offers diverse job opportunities, particularly in finance, hospitality, and technology. The lifestyle is fast-paced, with a mix of Eastern and Western influences. Residents enjoy a high standard of living, excellent public transport, and a variety of dining and entertainment options. The city is welcoming to expatriates, with straightforward visa processes for skilled workers. Relocating to Hong Kong involves understanding its unique culture and adapting to its dynamic environment, making it an exciting destination for career growth and personal development.
Make sure pop-ups and redirects are enabled in your browser settings.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...