The Operational / Store Steward Manager at Shangri-La in Singapore is responsible for overseeing the daily operations of the stewarding department, ensuring cleanliness and organization of the kitchen and storage areas. Candidates should have strong leadership skills, experience in hospitality, and the ability to manage a team effectively. They are expected to maintain high standards of hygiene and safety, coordinate with other departments, and manage inventory and supplies efficiently.
Shangri-La is a renowned luxury hotel chain known for its exceptional hospitality and service. Founded in 1971, the company operates over 100 hotels and resorts worldwide, offering guests a unique blend of Asian hospitality and modern luxury. Shangri-La is committed to providing memorable experiences for its guests, with a focus on personalized service, exquisite dining, and luxurious accommodations. The company values sustainability and community engagement, striving to make a positive impact on the environment and society.
Singapore is a vibrant island city-state known for its multicultural society, modern infrastructure, and bustling economy. Job opportunities are abundant in sectors like finance, technology, and hospitality. The culture is a blend of Chinese, Malay, Indian, and Western influences, offering a rich tapestry of traditions and cuisines. The lifestyle is fast-paced, with a high standard of living and excellent public services. Singapore's visa policies are straightforward, with various options for skilled workers and professionals. Relocation is relatively easy, with a well-connected public transport system and a wide range of housing options. The city is safe, clean, and offers a wealth of recreational and cultural activities, making it an attractive destination for expatriates.
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