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Commis - Cafe Kool & In Room Dining / Banquet (廚師)

Hong Kong Shangri-La Data Not Available*
Job Description

The Commis at Cafe Kool & In Room Dining/Banquet is responsible for assisting in food preparation and ensuring the kitchen operates smoothly. Candidates should have basic culinary skills, a passion for cooking, and the ability to work in a fast-paced environment. They should be team players with good communication skills and a willingness to learn. Prior experience in a similar role is preferred but not mandatory.

Company Info

Shangri-La is a renowned luxury hotel chain known for its exceptional hospitality and service. Founded in 1971, the company operates over 100 hotels and resorts worldwide, offering guests a unique blend of Asian hospitality and modern luxury. Shangri-La is committed to providing memorable experiences, with a focus on comfort, elegance, and personalized service. The brand is synonymous with high standards, and it continues to expand its presence globally, maintaining its reputation as a leader in the hospitality industry.

Destination Guide

Hong Kong is a vibrant city known for its dynamic job market, especially in finance, hospitality, and technology. The culture is a blend of Eastern and Western influences, offering a unique lifestyle with bustling city life and serene natural landscapes. The cost of living is high, but the city offers excellent public transportation and healthcare. English is widely spoken, making it easier for expatriates to adapt. For relocation, a work visa is required, and the process can be competitive. Hong Kong is a city of opportunities, attracting professionals from around the world.

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