The Kitchen Porter at Shangri-La in Singapore is responsible for maintaining cleanliness and order in the kitchen. Candidates should have a strong work ethic, attention to detail, and the ability to work in a fast-paced environment. Duties include washing dishes, cleaning kitchen equipment, and assisting chefs with basic food preparation. Previous experience in a similar role is preferred but not mandatory. The candidate is expected to be reliable, punctual, and capable of working flexible hours, including weekends and holidays.
Shangri-La is a renowned luxury hotel group known for its exceptional hospitality and service. Founded in 1971, the company operates over 100 hotels and resorts across Asia, Europe, the Middle East, North America, and Australia. Shangri-La is committed to providing guests with a memorable experience through its elegant accommodations, exquisite dining options, and world-class amenities. The company values its employees and offers opportunities for career growth and development, fostering a diverse and inclusive work environment.
Singapore is a vibrant island city-state known for its multicultural society, modern infrastructure, and high quality of life. Job opportunities are abundant in sectors such as finance, technology, and hospitality. The culture is a blend of Chinese, Malay, Indian, and Western influences, reflected in its food, festivals, and daily life. Singapore offers a dynamic lifestyle with a mix of urban and natural attractions. The visa process is straightforward for skilled workers, and the city is well-connected globally. Relocation is facilitated by efficient public services and a welcoming expatriate community, making it an attractive destination for professionals seeking new opportunities.
Make sure pop-ups and redirects are enabled in your browser settings.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...