The Service Manager - Procurement (Food Buyer) at Shangri-La in the Philippines is responsible for sourcing and purchasing food products, ensuring quality and cost-effectiveness. Candidates should have strong negotiation skills, a deep understanding of the food supply chain, and experience in procurement. They are expected to maintain supplier relationships, analyze market trends, and ensure compliance with company standards. A background in hospitality or food service procurement is preferred.
Shangri-La is a renowned global hospitality company known for its luxury hotels and resorts. Founded in 1971, the company has expanded its presence worldwide, offering exceptional service and unique experiences. Shangri-La properties are characterized by their elegant design, exquisite dining options, and commitment to sustainability. The brand is dedicated to providing guests with a sense of tranquility and personalized service, making it a preferred choice for travelers seeking luxury and comfort.
The Philippines, an archipelago of over 7,000 islands, offers diverse job opportunities, particularly in tourism, hospitality, and BPO sectors. The culture is a blend of indigenous, Spanish, and American influences, with English widely spoken. The lifestyle is laid-back, with vibrant festivals, beautiful beaches, and a strong sense of community. For relocation, a work visa is required, often sponsored by employers. The cost of living varies, with urban areas like Manila being more expensive. Expats enjoy the friendly locals, tropical climate, and rich cultural experiences.
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