Commis 3 (Sirena Seafood Restaurant)

Job Description

As a Commis 3 at Sirena Seafood Restaurant, you will be responsible for assisting in food preparation and ensuring the highest standards of culinary excellence. The candidate should have a basic understanding of cooking techniques and a passion for seafood cuisine. Previous experience in a similar role is preferred, and a culinary degree or certification is advantageous. The role requires attention to detail, the ability to work under pressure, and strong teamwork skills. The candidate is expected to maintain cleanliness and organization in the kitchen and adhere to health and safety regulations.

Company Info

Shangri-La is a renowned luxury hotel and resort chain known for its exceptional hospitality and service. With properties across the globe, Shangri-La offers a unique blend of Asian hospitality and modern luxury. The company is committed to providing memorable experiences for its guests through personalized service, exquisite dining, and luxurious accommodations. Shangri-La places a strong emphasis on sustainability and community engagement, ensuring that its operations positively impact the environment and local communities.

Destination Guide

The Philippines is an archipelago known for its beautiful beaches, vibrant culture, and friendly people. Job opportunities in the hospitality and tourism sectors are abundant, especially in popular destinations like Boracay and Palawan. The lifestyle is laid-back, with a strong emphasis on family and community. The cost of living varies, with urban areas being more expensive. The culture is a mix of indigenous, Spanish, and American influences, reflected in the language, food, and festivals. For relocation, a work visa is required, and the process involves securing employment and obtaining sponsorship from a local employer. The Philippines offers a warm and welcoming environment for expatriates, with a growing expat community and numerous opportunities for cultural exploration.