The Service Manager - Procurement (Food Buyer) is responsible for sourcing and purchasing food products for Shangri-La. Candidates should have a strong background in procurement, supply chain management, and negotiation. They are expected to have excellent analytical skills, attention to detail, and the ability to build relationships with suppliers. Experience in the hospitality or food industry is preferred. The role requires ensuring cost-effective purchasing while maintaining quality standards.
Shangri-La is a renowned luxury hotel group known for its exceptional hospitality and service. Founded in 1971, the company operates over 100 hotels and resorts worldwide, offering guests a unique blend of Asian hospitality and modern luxury. Shangri-La is committed to providing memorable experiences and maintaining high standards of service and sustainability. The company values diversity and innovation, fostering a culture of excellence and continuous improvement.
The Philippines, an archipelago of over 7,000 islands, offers diverse job opportunities, especially in tourism, hospitality, and BPO sectors. The culture is a blend of indigenous, Spanish, and American influences, known for its warmth and hospitality. The lifestyle is laid-back, with vibrant festivals and stunning natural landscapes. For relocation, a work visa is required, and the cost of living varies by region. Manila is bustling, while islands like Cebu and Palawan offer a more relaxed pace. English is widely spoken, easing the transition for expatriates.
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