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Commis - Cafe Kool & In Room Dining / Banquet (廚師)

Hong Kong Shangri-La Data Not Available*
Job Description

The Commis position at Cafe Kool & In Room Dining / Banquet involves assisting in food preparation and cooking under the supervision of senior chefs. Candidates are expected to have basic culinary skills, a passion for cooking, and the ability to work in a fast-paced environment. Previous experience in a similar role is preferred, and a culinary diploma or equivalent is advantageous. The role requires teamwork, attention to detail, and a commitment to maintaining high standards of food hygiene and presentation.

Company Info

Shangri-La is a renowned hospitality company known for its luxury hotels and resorts around the world. Founded in 1971, the company has established a reputation for exceptional service, elegant accommodations, and a commitment to creating memorable experiences for guests. With properties in key global locations, Shangri-La offers a diverse range of services, including fine dining, spa treatments, and event hosting. The company is dedicated to sustainability and community engagement, striving to make a positive impact in the regions where it operates.

Destination Guide

Hong Kong is a vibrant city known for its skyscrapers, bustling markets, and rich cultural heritage. It offers diverse job opportunities, particularly in finance, hospitality, and technology sectors. The lifestyle is fast-paced, with a mix of traditional and modern influences. Hong Kong's public transportation is efficient, making commuting easy. The city is also known for its excellent dining options and shopping experiences. For expatriates, obtaining a work visa typically requires sponsorship from an employer. Hong Kong is welcoming to foreigners, with a large expatriate community and numerous international schools. The cost of living can be high, but the city offers a unique blend of urban excitement and natural beauty, with hiking trails and beaches nearby.