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Commis - Cafe Kool & In Room Dining / Banquet (廚師)

Hong Kong Shangri-La Data Not Available*
Job Description

The Commis role at Cafe Kool & In Room Dining / Banquet involves assisting in food preparation and ensuring high culinary standards. Candidates should have basic culinary skills, a passion for food, and the ability to work in a fast-paced environment. They are expected to support chefs in various kitchen tasks, maintain cleanliness, and adhere to food safety regulations. Flexibility in working hours and a team-oriented mindset are essential.

Company Info

Shangri-La is a renowned luxury hotel group known for its exceptional hospitality and service. Founded in 1971, the company operates over 100 hotels and resorts worldwide, offering guests a blend of Asian hospitality and modern luxury. Shangri-La hotels are recognized for their elegant accommodations, fine dining options, and comprehensive amenities, catering to both leisure and business travelers. The brand is committed to sustainability and community engagement, ensuring a positive impact on the environment and local communities.

Destination Guide

Hong Kong is a vibrant city known for its skyscrapers, bustling markets, and rich cultural heritage. It offers diverse job opportunities, especially in finance, hospitality, and technology sectors. The lifestyle is fast-paced, with a mix of traditional and modern influences. The city is known for its excellent public transport, shopping, and dining experiences. For expatriates, obtaining a work visa requires sponsorship from an employer. Relocation can be challenging due to high living costs, but the city offers a unique blend of Eastern and Western cultures, making it an exciting place to live and work.

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