Administrator(Kitchen)

Job Description

The Administrator (Kitchen) role at Shangri-La in Malaysia involves managing kitchen operations, ensuring compliance with health and safety standards, and supporting the culinary team. Candidates should have strong organizational skills, experience in kitchen management, and the ability to work under pressure. Familiarity with inventory management and excellent communication skills are essential. The role requires a proactive approach to problem-solving and a commitment to maintaining high standards of food quality and hygiene.

Company Info

Shangri-La is a renowned luxury hotel group known for its exceptional hospitality and service. With properties across Asia, the Middle East, Europe, and North America, Shangri-La offers a unique blend of Asian hospitality and modern luxury. The company is committed to providing memorable experiences for guests through its elegant accommodations, world-class dining, and personalized service. Shangri-La is dedicated to sustainability and community engagement, ensuring a positive impact on the environment and local communities.

Destination Guide

Malaysia is a vibrant and diverse country known for its rich cultural heritage and stunning landscapes. Job opportunities in Malaysia are abundant, particularly in tourism, hospitality, and technology sectors. The culture is a blend of Malay, Chinese, Indian, and indigenous influences, offering a unique lifestyle experience. The cost of living is relatively affordable, with a range of housing options and amenities. Malaysia offers a straightforward visa process for skilled workers, and the country is welcoming to expatriates. Relocation is made easier with the availability of international schools and healthcare facilities. The lifestyle in Malaysia is relaxed, with a focus on family and community, and the country is known for its delicious cuisine and vibrant festivals.