Commis 3 (Bakery)

Job Description

The Commis 3 (Bakery) is responsible for assisting in the preparation and baking of bread, pastries, and other baked goods. Requirements include a basic culinary education, preferably with a focus on baking, and some experience in a professional kitchen. Candidates should have a keen eye for detail, a passion for baking, and the ability to work in a fast-paced environment. Expectations include maintaining high standards of hygiene, following recipes accurately, and collaborating effectively with the kitchen team to ensure timely and quality production.

Company Info

Shangri-La is a renowned luxury hospitality brand known for its exceptional service and opulent accommodations. Established in 1971, the company operates over 100 hotels and resorts worldwide, offering guests a unique blend of Asian hospitality and modern luxury. Shangri-La properties are often located in prime destinations, providing guests with breathtaking views and top-notch amenities. The brand is committed to sustainability and community engagement, ensuring that its operations positively impact the environment and local communities. With a focus on personalized guest experiences, Shangri-La continues to be a leader in the global hospitality industry.

Destination Guide

The Philippines is an archipelago known for its stunning beaches, vibrant culture, and friendly locals. Job opportunities are abundant in the tourism and hospitality sectors, with roles in hotels, resorts, and restaurants. The culture is a mix of indigenous, Spanish, and American influences, reflected in its festivals, cuisine, and traditions. The lifestyle is generally laid-back, with a strong emphasis on family and community. For those considering relocation, the Philippines offers various visa options, including work visas for professionals. The cost of living is relatively low compared to Western countries, making it an attractive destination for expatriates. English is widely spoken, easing the transition for newcomers.