As a Commis 1 - Baker at Sheraton Johor Bahru, you will be responsible for preparing and baking a variety of pastries, bread, and desserts. Candidates should possess a culinary diploma or equivalent experience in a similar role. Strong attention to detail, creativity, and the ability to work in a fast-paced environment are essential. You will be expected to maintain high standards of cleanliness and organization in the kitchen, adhere to food safety regulations, and collaborate with the team to ensure timely and quality service.
Sheraton Johor Bahru is part of the globally renowned Marriott International, known for its exceptional hospitality and service. Located in Malaysia, the hotel offers luxurious accommodations, dining experiences, and event spaces. Sheraton is committed to providing a welcoming environment for both guests and employees, emphasizing innovation, diversity, and sustainability. As part of Marriott, Sheraton Johor Bahru benefits from a strong brand reputation and a commitment to excellence in the hospitality industry.
Malaysia is a vibrant and diverse country with a rich cultural heritage. It offers numerous job opportunities, especially in the hospitality and tourism sectors. The lifestyle is a blend of traditional and modern influences, with bustling cities and serene islands. English is widely spoken, making it easier for expatriates to adapt. The cost of living is relatively affordable, and the country is known for its delicious cuisine. For relocation, a work visa is required, and the process involves securing a job offer first. Malaysia is welcoming to foreigners, and the multicultural society provides a unique living experience.
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