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Commis II (Pastry)

Malaysia Le Méridien Kuala Lumpur MYR 1,800–MYR 2,500/month*
Job Description

As a Commis II (Pastry) at Le Méridien Kuala Lumpur, you will be responsible for assisting in the preparation and presentation of pastries and desserts. Candidates are expected to have a basic understanding of pastry techniques and a passion for baking. The role requires attention to detail, creativity, and the ability to work in a fast-paced environment. A culinary diploma or equivalent experience in a pastry kitchen is preferred. Teamwork and a willingness to learn are essential.

Company Info

Le Méridien Kuala Lumpur is a luxury hotel located in the heart of Malaysia's capital city. Known for its contemporary design and exceptional service, the hotel offers a range of amenities including fine dining restaurants, a fitness center, and meeting spaces. It is part of the Marriott International group, which is renowned for its commitment to providing memorable guest experiences and fostering a diverse and inclusive work environment.

Destination Guide

Malaysia is a vibrant country known for its rich cultural diversity and stunning landscapes. Job opportunities are abundant in sectors like hospitality, finance, and technology. The lifestyle is a blend of modernity and tradition, with bustling cities and serene islands. The cost of living is relatively affordable compared to Western countries. To work in Malaysia, a valid work visa is required, which employers typically sponsor. Relocating to Malaysia is made easier by the welcoming nature of its people and the availability of expatriate communities. The country offers a high quality of life with excellent healthcare and education systems.

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