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Commis 3 (Sirena Seafood Restaurant)

Philippines Shangri-La ₱15,000–₱20,000/month*
Job Description

The Commis 3 at Sirena Seafood Restaurant is an entry-level kitchen position, responsible for assisting in food preparation and maintaining kitchen hygiene. Candidates should have a basic culinary education or relevant experience, a passion for cooking, and the ability to work in a fast-paced environment. They are expected to follow instructions from senior chefs, ensure food quality, and maintain cleanliness and organization in the kitchen.

Company Info

Shangri-La is a renowned luxury hotel group known for its exceptional hospitality and service. With properties across Asia, the Middle East, Europe, and North America, Shangri-La offers a diverse range of accommodations, dining, and leisure experiences. The company is committed to sustainability and community engagement, providing guests with memorable experiences while maintaining a strong focus on environmental and social responsibility.

Destination Guide

The Philippines is an archipelago known for its stunning beaches, vibrant culture, and friendly locals. Job opportunities are diverse, particularly in tourism, hospitality, and BPO industries. The lifestyle is laid-back, with a strong emphasis on family and community. The cost of living is relatively low, making it an attractive destination for expatriates. English is widely spoken, easing communication barriers. For relocation, a work visa is required, and the process involves securing a job offer first. The Philippines offers a rich cultural experience, with numerous festivals, delicious cuisine, and a warm tropical climate.

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