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F&B Captain (Hotel JEN Tanglin)

Singapore Shangri-La $2,500–$3,500/month*
Job Description

The F&B Captain at Hotel JEN Tanglin is responsible for overseeing the daily operations of the food and beverage department, ensuring high-quality service and guest satisfaction. Candidates should have prior experience in a similar role, excellent communication skills, and the ability to lead a team effectively. They are expected to manage staff, coordinate with kitchen and service teams, and handle guest inquiries and complaints efficiently.

Company Info

Shangri-La Hotels and Resorts is a multinational hospitality company founded in 1971, known for its luxury hotels and resorts across Asia Pacific, North America, the Middle East, and Europe. With a commitment to providing exceptional service and hospitality, Shangri-La offers a unique blend of Asian hospitality and Western comfort. The company is dedicated to sustainability and community engagement, ensuring a positive impact on the environment and local communities.

Destination Guide

Singapore is a vibrant island city-state known for its diverse culture, modern infrastructure, and high quality of life. It offers numerous job opportunities, particularly in finance, technology, and hospitality. The lifestyle is fast-paced, with a mix of traditional and contemporary influences. Singapore's efficient public transport, safety, and cleanliness make it an attractive destination for expatriates. The visa process is straightforward for skilled professionals, and the city is welcoming to foreigners. Relocation can be smooth with the availability of international schools and expatriate communities.

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