The Chief Steward at Shangri-La in the Philippines is responsible for overseeing the cleanliness and organization of the kitchen and dining areas. Candidates should have strong leadership skills, experience in managing a team, and a keen eye for detail. They are expected to ensure compliance with health and safety regulations, manage inventory, and coordinate with other departments to maintain high standards of service. A background in hospitality management and excellent communication skills are essential.
Shangri-La is a renowned luxury hotel and resort chain known for its exceptional hospitality and service. Founded in 1971, it operates over 100 hotels worldwide, offering guests a unique blend of Asian hospitality and modern luxury. Shangri-La properties are located in prime city and resort destinations, providing a wide range of amenities and services, including fine dining, spa facilities, and event spaces. The company is committed to sustainability and community engagement, making it a leader in the hospitality industry.
The Philippines, an archipelago of over 7,000 islands, offers diverse job opportunities, especially in tourism, hospitality, and BPO sectors. The culture is a blend of Eastern and Western influences, with English widely spoken. Filipinos are known for their warmth and hospitality. The lifestyle varies from bustling urban centers like Manila to serene beach towns. For relocation, a work visa is necessary, and the cost of living is generally affordable compared to Western countries. The Philippines offers a vibrant lifestyle with a rich cultural heritage, making it an attractive destination for expatriates.
Make sure pop-ups and redirects are enabled in your browser settings.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...