The Commis I - Bakery role at Shangri-La involves assisting in the preparation and baking of bakery items. Candidates should have a basic culinary education and some experience in a bakery or pastry kitchen. They are expected to have a passion for baking, attention to detail, and the ability to work under pressure. The role requires maintaining high standards of hygiene and cleanliness in the kitchen.
Shangri-La is a renowned luxury hotel group known for its exceptional hospitality and service. Founded in 1971, the company operates over 100 hotels and resorts worldwide, offering guests a unique blend of Asian hospitality and modern comfort. Shangri-La is committed to sustainability and community engagement, ensuring a positive impact on the environments and communities in which it operates. With its headquarters in Hong Kong, the company is a leader in the hospitality industry, providing world-class accommodations and experiences.
Hong Kong is a vibrant city known for its skyscrapers, bustling markets, and rich cultural heritage. Job opportunities are abundant, especially in finance, technology, and hospitality. The lifestyle is fast-paced, with a mix of Eastern and Western influences. The city offers excellent public transport, diverse dining options, and a thriving arts scene. For expatriates, obtaining a work visa requires a job offer from a local employer. Relocation can be smooth with the help of relocation services. Hong Kong's unique blend of tradition and modernity makes it an exciting place to live and work.
Make sure pop-ups and redirects are enabled in your browser settings.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...