The Culinary Intern at The Westin Dragonara Resort will assist in food preparation and presentation, ensuring high standards of quality and hygiene. Candidates should be enrolled in a culinary program or have a passion for cooking. Expectations include a willingness to learn, attention to detail, and the ability to work in a fast-paced environment. Teamwork and communication skills are essential.
The Westin Dragonara Resort Malta is a luxurious hotel located in the heart of the Mediterranean. Known for its stunning sea views and exceptional service, the resort offers a range of amenities including fine dining, a casino, and wellness facilities. It is part of the Marriott International group, which is renowned for its commitment to excellence and innovation in hospitality.
Malta, an island nation in the Mediterranean, offers a unique blend of history, culture, and modern living. The job market is vibrant, especially in tourism and hospitality. The Maltese culture is welcoming, with English widely spoken. The lifestyle is relaxed, with plenty of outdoor activities and historical sites to explore. Visa requirements vary, but EU citizens have easier access. Relocation is straightforward, with many expats calling Malta home due to its sunny climate and friendly atmosphere.
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