The Chef de Partie at The Westin Dragonara Resort is responsible for preparing and presenting high-quality dishes within the assigned section. Candidates should have a culinary degree or equivalent experience, strong knowledge of cooking techniques, and the ability to work under pressure. They are expected to maintain hygiene standards, manage junior staff, and ensure efficient kitchen operations. Creativity and attention to detail are essential.
The Westin Dragonara Resort Malta is a luxurious hotel located in the heart of the Mediterranean. Known for its stunning sea views and exceptional service, the resort offers a range of amenities including fine dining, spa services, and recreational activities. It is part of the Marriott International brand, which is renowned for its commitment to quality and customer satisfaction.
Malta is a vibrant island nation known for its rich history, stunning landscapes, and warm climate. It offers diverse job opportunities, particularly in tourism, hospitality, and finance. The culture is a blend of Mediterranean influences, with English widely spoken. The lifestyle is relaxed, with plenty of outdoor activities and cultural events. Malta has a straightforward visa process for EU citizens, while non-EU citizens may require a work permit. Relocation is relatively easy, with a welcoming expatriate community and a range of housing options.
Make sure pop-ups and redirects are enabled in your browser settings.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...