Loading...

Please Note

  • You must enable pop-up and redirect settings in your browser to apply for jobs Learn How
  • Salary Range is an estimated salary suggested for this role based on publically available data. It was not provided by the employer for this specific position

Commis Chef

United Kingdom Sheraton Grand London Park Lane £18,000–£22,000/year*
Job Description

A Commis Chef is responsible for assisting in the preparation and cooking of dishes in a professional kitchen. Candidates should have a basic understanding of food hygiene, culinary techniques, and kitchen safety. They are expected to work under the supervision of senior chefs, maintain cleanliness, and be eager to learn and improve their skills. A culinary qualification or previous experience in a similar role is often required.

Company Info

Sheraton Grand London Park Lane is a luxury hotel located in the heart of London, offering a blend of Art Deco elegance and modern comfort. Known for its exceptional service and hospitality, the hotel features a range of dining options, event spaces, and luxurious accommodations. It is part of the Marriott International group, which is renowned for its global presence and commitment to providing high-quality experiences to guests.

Destination Guide

The United Kingdom offers diverse job opportunities, particularly in sectors like finance, technology, and hospitality. The culture is rich with history and tradition, yet modern and multicultural. The lifestyle varies from the bustling city life of London to the serene countryside. The UK has a comprehensive public transport system and a high standard of living. For visa and relocation, the UK has specific requirements, often needing a job offer from a UK employer. It’s advisable to check the latest immigration policies and consider the cost of living when planning a move.

Loading...