The Executive Sous Chef is responsible for assisting the Executive Chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining hygiene standards. Candidates should have a culinary degree, extensive experience in a similar role, and strong leadership skills. They are expected to innovate menu offerings, manage kitchen staff, and ensure customer satisfaction.
Phuket Marriott Resort & Spa Merlin Beach is a luxurious beachfront resort located in Thailand, offering a serene escape with stunning views and world-class amenities. The resort features multiple dining options, a spa, and recreational activities, making it a perfect destination for both leisure and business travelers. Committed to providing exceptional service, the resort is part of the globally renowned Marriott International, known for its dedication to quality and hospitality.
Thailand, known for its beautiful islands, offers diverse job opportunities in tourism, hospitality, and culinary sectors. The culture is rich with traditions, festivals, and a welcoming community. The lifestyle is relaxed, with a focus on outdoor activities and a vibrant nightlife. For relocation, a work visa is required, often sponsored by employers. The cost of living is relatively low, making it an attractive destination for expatriates. English is widely spoken, easing the transition for newcomers.
Make sure pop-ups and redirects are enabled in your browser settings.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...