The Chef de Partie at Butcher's Block in Raffles Singapore is responsible for preparing, cooking, and presenting dishes within their specialty. Candidates should have a culinary degree or equivalent experience, with a strong understanding of food safety and hygiene. They must be able to work under pressure, have excellent communication skills, and demonstrate creativity in food presentation. The role requires teamwork, attention to detail, and a passion for delivering high-quality dishes.
Raffles Singapore is a luxury hotel known for its colonial architecture and rich history, located in the heart of Singapore. Established in 1887, it has become an iconic symbol of the city, offering world-class hospitality and service. The hotel features a range of dining options, including the renowned Long Bar, home of the Singapore Sling. Raffles Singapore is part of the Accor group, a global leader in hospitality, providing exceptional experiences and services across its properties worldwide.
Singapore is a vibrant city-state known for its diverse culture, modern architecture, and bustling economy. It offers numerous job opportunities, particularly in finance, technology, and hospitality. The lifestyle is fast-paced, with a mix of traditional and contemporary influences. English is widely spoken, making it easier for expatriates to adapt. Singapore has a high standard of living, excellent public transport, and a reputation for safety and cleanliness. For relocation, a valid work visa is required, and the process can be competitive. The city offers a rich cultural experience with a variety of cuisines, festivals, and attractions.
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